Baked fish in salt: the best way to keep fish succulent and flavorful – try it!
Do you know why baked fish in salt crust is actually a genius kitchen hack? Let’s look at the advantages and health benefits of salt baked fish!
Food
5 Delicious recipes with chicken feet
Would you eat chicken feet? What to cook with them anyway? Take a look at these 5 highly delicious recipes with chicken feet and get inspired!
Classic French oeuf mayonnaise, cheap trick or genius treat?
Go to any Parisian bistro and you will find oeuf mayonnaise on the menu. What is the secret behind these simple hard boiled eggs and mayo?
How to cook and eat bone marrow: the poor man’s foie gras
Are you a fan of bone marrow? Let’s take a closer look at this delicacy: its health benefits and how to serve and eat bone marrow.
Belgian hop shoots, the edible white gold and ultimate springtime delicacy
What are fresh hop shoots and when are they at their best? Hop shoots are a delicacy in Belgium. Have you ever tasted them before?
La calçotada, a delicious Catalan way to celebrate springtime
Chargrilled calçots onions with romesco almond sauce, this messy treat is such a fantastic delicacy. La calçotada is a typical Catalan food tradition!
Currywurst: Germany’s #1 iconic street food and popular post war snack
We love Currywurst! But do you know who invented it, what it is exactly and why this curried sausage became such a popular street snack?
Papas arrugadas, the super salty Canarian wrinkled potatoes
Papas arrugadas or wrinkly boiled salty potatoes: a classic side dish from the Canary Islands! Serve them with mojo canario.
Pressed duck, a bloody good French specialty
While this traditional method and preparation might sound barbaric, pressed duck in blood sauce is absolutely delicious…
Easy Thai Green Papaya Salad (ส้มตำไทย)
Here’s one of my most favorite Asian summer salads: a refreshing Thai green papaya salad! Packed with flavor and crunchy vegetables…
