Catalan and Moorish influenced tapas at Tio (Antwerp)
Creative, flavorful and not your everyday kind of tapas in Antwerp.
Creative, flavorful and not your everyday kind of tapas in Antwerp.
What to do with fresh duck legs? We tried out this confit duck recipe for the first time… and it was heavenly! Soft and succulent meat, yum.
If you ask us, Martin’s Klooster hotel is the perfect place to stay if you want to visit Leuven. A pity breakfast let us down, again.
Japanese curry is one of our favorite Asian comfort foods! But what is it exactly? Let us show you how to make this curry dinner at home.
Does foie gras make your mouth water or does it give you goosebumps? Let’s take a closer look at this French classic!
Do you want your homemade falafels to be perfectly crispy and golden brown on the outside and cooked and fluffy on the inside? Use my 5 tips!
Still searching for a comfortable rental apartment at the Belgian seaside… Is Aparthotel Acropolis what we are looking for? Let’s see.
Escargots in garlic herb butter are such a treat. But do you know how to prep fatty land snails for cooking? Let us show you how!
We stayed 4 nights in holiday home ‘t Maashuys for a midweek getaway. Here is what we think of it and what you can expect.
Learn how to make a classic Thai mango sticky rice: sugary coconut milk rice with sweet mango.